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The Soul of Our Farms

Gir Cows
The Gir cow is central to our organic farming model. Revered for its A2 milk and gentle nature, it also provides natural bio-fertilizers that enrich soil health and eliminate the need for synthetic chemicals.
Through our awareness initiatives, we promote the conservation and agricultural value of this indigenous breed. But at MK Agronomics, we value the Gir cow for more than its milk - we recognize it's vital role in regenerative agriculture.
More than Farming
- A Movement
MK Agronomics isn’t just a farm. It’s a movement toward restoring harmony between people, food, and the planet.
The Future of Agriculture
To create a future where farming nurtures both people and the planet restoring soil, reviving traditional methods, and redefining quality through purity.
Support Awareness
To support awareness about the importance of Gir cows in Indian agriculture. To practice and promote natural, sustainable, and chemical-free farming.

Our Farm Products
What We Have
Organic Coffee
(Roasted and Green Beans)
Our coffee beans are cultivated under optimal shade conditions, mirroring natural forest ecosystems. We offer both Roasted Organic Coffee Beans, expertly roasted to unlock their complex aromas and rich, smooth flavor profile, and Unroasted (Green) Organic Coffee Beans, perfect for connoisseurs and roasters who prefer to craft their own roast profiles while retaining maximum freshness.


Organic Rough Rice
(Roasted and Green Beans)
Cultivated in pristine paddies, our rough rice benefits from natural fertilization and sustainable water management. We focus on heirloom or traditionally robust varieties, ensuring superior grain quality and nutritional integrity.
Organic
Black Pepper
Our organic pepper vines thrive in the naturally humid conditions, producing aromatic and potent peppercorns. Cultivated without chemical inputs, our pepper retains its authentic pungency and flavor.


Organic
Cardamom
The 'Queen of Spices,' our cardamom is grown in shaded, humid environments, allowing the plants to naturally develop their characteristic robust aroma and flavor. Our organic practices enhance its intrinsic quality.
Organic Ragi
(Finger Millet)
A resilient and highly nutritious superfood, our organic Ragi is cultivated using minimal water, demonstrating our commitment to sustainable dryland farming. It's a staple packed with essential minerals and fiber, grown naturally for maximum health benefits.


Organic
Ginger
Our ginger rhizomes are cultivated in well-drained, organically enriched soils, yielding plump, fibrous, and intensely aromatic ginger. We ensure optimal soil conditions to maximize its medicinal and culinary properties.
Organic
Turmeric
Known for its vibrant color and potent health benefits, our organic turmeric is grown in nutrient-dense, naturally fertilized beds. Our cultivation methods emphasize developing high curcumin content and preserving its natural purity.

Our Farm
Nature's Agricultural Haven
Our farms are blessed with pristine air, abundant rainfall, and fertile soil. This biodiverse landscape supports a wide range of crops and embodies the spirit of traditional Indian agriculture, one that respects the rhythms of nature. We draw inspiration from this land and remain devoted to preserving its ecological richness for future generations.
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